Ingredients
- Avocados
- Onion
- Tomatoes
- Cilantro
- Jalapeno (Optional for Extra Heat)
- Garlic (Optional for Flavor)
- Lime
- Salt
Preparation
- Slice two-three ripe avocados in half.
- Remove the pit and scoop them into a mixing bowl.
- Use a fork to gently mash them to your desired level of chunky or smooth.
- Add the onions, tomatoes, cilantro, jalapeno pepper, garlic, lime juice, and salt. Stir everything together.
- Enjoy with chips, tacos, or anything else!
