Pigs in a Blanket Recipe which are fantastic year round.
Ingredients:
- 1 package of refrigerated crescent roll dough
- 8 hot dogs
- Ketchup and mustard (optional)
Instructions:
- Preheat your oven to 375°F (190°C).
- Unroll the crescent roll dough and separate it into triangles.
- Cut each hot dog into 4 equal pieces.
- Place a piece of hot dog on the widest part of each triangle of dough.
- Roll the dough around the hot dog, starting from the wide end and ending at the point.
- Place the rolled pigs in a blanket on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes, or until the dough is golden brown and cooked through.
- Serve hot with ketchup and mustard, if desired.
Enjoy your delicious and easy pigs in a blanket!